The Siren Seafood Guide
Species Profile · New England/Mid-Atlantic Fishery

Witch Flounder

Glyptocephalus cynoglossus

Also known as Grey sole

Culinary Profile

Subtle, sweet flavor.

Lean and flaky.

Witch flounder is a good low-fat source of B vitamins and niacin.

Gastronomic Specifications

Taste Subtle, sweet flavor
Texture Lean
Color White
Energy 70 kcal / 100g

Biology & Habitat

Appearance

Witch flounder is a right-eyed species of flounder. They have a relatively small head, small mouth, and narrow body. Witch flounder are covered in smooth scales. They have approximately 12 indentations on the underside (blind side) of their head. The top side (eyed side) of a witch flounder is generally grayish-brown in color, while the bottom side is white and covered with tiny dark dots.

Biology

Relative to other flatfish in the region, witch flounder are slow-growing, late-maturing, and long-lived. Witch flounder can grow up to 31 inches long. The median age at sexual maturity for male witch flounder is 4 years and 6.5 years for females. Female witch flounder are larger, heavier, and live longer than males.

Where They Live

Range Witch flounder are found on the eastern and western sides of the North Atlantic. Adult witch flounder are generally distributed along the edge of the continental shelf as far south as Cape Hatteras. Along the western side of the North Atlantic, witch flounder are distributed in deep, cold waters from Labrador to North Carolina. No seasonal migration is known to occur.

How to Buy & Source

Availability

Year-round.

Source

Wild-caught from Maine to North Carolina.

Commercial Fishery & Harvest

Commercial Fishery for Witch Flounder In 2022, commercial landings of witch flounder totaled 1.7 million pounds, and were valued at almost $3 million, according to the NOAA Fisheries commercial fishing landings database . Gear Types, Habitat Impacts, and Bycatch Witch flounder are commonly harvested using trawl nets and, to a lesser extent, gillnets. Areas closures and gear restrictions reduce habitat impacts from trawl nets. Fishermen follow management measures designed to reduce interactions with marine mammals, including gear modifications, seasonal closures, and use of marine mammal deterrents Recreational Fishery for Witch Flounder Witch flounder are not commonly encountered by the recreational fishery. Recreational fishing regulations include a minimum fish size.

Nutritional Benchmarking Across 65 Species

Where Witch Flounder ranks against the rest of the catalogue on each of USDA FoodData Central's per-100 g nutrient measures.

Nutrient Value Rank Percentile
Choline 65 mg 12 / 65 82%
Phosphorus 252 mg 16 / 111 86%
Vitamin D 2.8 IU 25 / 54 54%
Omega-3 EPA 137 mg 47 / 104 55%
Omega-3 DHA 108 mg 76 / 104 27%
Vitamin B12 1.13 µg 80 / 106 25%
Selenium 26.6 µg 95 / 106 10%
Iron 0.18 mg 98 / 111 12%
Protein 12.41 g 100 / 111 10%
Zinc 0.32 mg 102 / 111 8%

Other New England/Mid-Atlantic Fisheries

Sustainable species managed out of the same regional fishery council as Witch Flounder.

Similar by Flavour: Other Sweet-Tasting Species

If you enjoy the sweet flavour profile of Witch Flounder, these other species in the catalogue will feel familiar on the palate.

Frequently Asked Questions

Is Witch Flounder a lean fish or a rich one?

At 70 kcal per 100 g raw, Witch Flounder counts as lean on the fattiness spectrum — useful context when deciding cooking method (lean species suit poaching; rich species hold up to high-heat sear).

What does Witch Flounder eat?

Relative to other flatfish in the region, witch flounder are slow-growing, late-maturing, and long-lived. Witch flounder can grow up to 31 inches long. The median age at sexual maturity for male witch flounder is 4 years and 6.5 years for females. Female witch flounder are larger, heavier, and live longer than males.

How should Witch Flounder be cooked?

Witch Flounder has Lean and flaky. — suited to gentle methods that preserve moisture (poaching, sous-vide, low-heat roasting) as much as high-heat techniques (grilling, searing), depending on thickness of the cut.

How much protein is in 100 g of Witch Flounder?

A 100 g raw serving of Witch Flounder provides 12.41 g of protein — roughly 25% of the FDA 50 g daily value.

Where is Witch Flounder found?

Range Witch flounder are found on the eastern and western sides of the North Atlantic. Adult witch flounder are generally distributed along the edge of the continental shelf as far south as Cape Hatteras. Along the western side of the North Atlantic, witch flounder are distributed in deep, cold waters from Labrador to North Carolina. No seasonal migration is known to occur.

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Sustainability Story

Stock Structure

Witch flounder is overfished, but the overfishing status is unknown (2022 stock assessment). Summary stock assessment information can be found on Stock SMART .

Population

The stock condition is poor. The stock is overfished and the catch advice has not resulted in population growth.

Fishing Rate

Overfishing status is unknown, but management measures are in place.

Habitat Impacts

Area closures and gear restrictions protect habitats that are affected by some kinds of trawl gear.

Bycatch

Regulations are in place to minimize bycatch.

Management

NOAA Fisheries and the New England Fishery Management Council manage the witch flounder fishery. Witch flounder, along with other groundfish in New England waters, is managed under the Northeast Multispecies Fishery Management Plan , which includes: Permitting requirements for commercial vessels. Separate management measures for recreational vessels.

Data Source: NOAA Fisheries

Nutritional Profile

per 100 g raw edible portion · 22 values

Energy

Calories 70 kcal

Macronutrients

Protein 12.41 g 25% DV
Total Fat 1.93 g 2% DV
Saturated Fat 0.44 g 2% DV
Monounsaturated Fat 0.54 g
Polyunsaturated Fat 0.37 g
Cholesterol 45 mg 15% DV

Omega-3 Fatty Acids

EPA (20:5 n-3) 137 mg
DHA (22:6 n-3) 108 mg
ALA (18:3 n-3) 17 mg

Vitamins

Vitamin D 2.8 IU
Vitamin B12 1.13 µg 47% DV
Vitamin A 33 IU 1% DV

Minerals

Selenium 26.6 µg 48% DV
Choline 65 mg 12% DV
Phosphorus 252 mg 20% DV
Potassium 160 mg 3% DV
Magnesium 18 mg 4% DV
Calcium 21 mg 2% DV
Iron 0.18 mg 1% DV
Zinc 0.32 mg 3% DV
Sodium 296 mg 13% DV

Source: USDA FoodData Central (SR Legacy). %DV is percent of 2,000-kcal daily value for adults.

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Frozen available year-round.